The down-to-earth ones among our South Tyrolean wines: Terra

Terra – the down to earth ones
Deeply attached to the land, well-known and yet a pleasure time and time again. These wines have a real piece of home in them. They are the solid basis of a greater whole, they are permanent fixtures in any wine rack. A wealth of flavours fuse with each other in these bottles, which all have one thing in common: they are South Tyrolean.

Müller Thurgau

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Müller Thurgau

South Tyrolean Müller Thurgau DOC
Wine growing area: The vines for this Müller Thurgau grow in the South Tyrolean Lowlands and on the southeast-facing plateau of Graun. The grapes thrive at an altitude of 550 – 700 metres, in the gravel soil of the area.
Vinification: Once delivered, the grapes immediately undergo a short maceration time and are then gently pressed, clarified and fermented in a stainless steel tank at a controlled temperature of 20°C.
Harvest and Yield: The grapes for our Müller Thurgau reach perfect maturity in late September until mid October. The yield from these handpicked grapes is 70 hectolitres of wine per hectare.
Recommended with: Our Müller Thurgau is ideal as an aperitif and goes well with fish and white meat.
Content: 0,75 l

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